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High-Protein Pizza Breakfast Biscuits for a Satisfying Start

Stack of high-protein pizza breakfast biscuits with herbs and cheese

Savory, satisfying, and packed with protein—these high-protein pizza breakfast biscuits are your new morning essential.

Ingredients

Scale

1 cup almond flour

1/2 cup plain Greek yogurt

2 eggs

1/2 cup shredded mozzarella or cheddar

1/2 cup cooked turkey sausage (crumbled)

1/4 cup sun-dried tomatoes, chopped

1 tsp dried oregano

1/2 tsp baking powder

1/4 tsp salt

Instructions

1. Preheat oven to 375°F (190°C) and line a baking sheet.

2. In a large bowl, mix almond flour, baking powder, salt, and oregano.

3. In a separate bowl, whisk eggs and Greek yogurt until smooth.

4. Add wet ingredients to dry and stir gently.

5. Fold in cheese, turkey sausage, and sun-dried tomatoes.

6. Scoop dough into rounds on baking sheet.

7. Bake for 18–20 minutes until golden.

8. Cool slightly before serving.

Notes

Make a double batch and freeze for up to 2 months.

Swap turkey for veggie sausage or omit for vegetarian version.

Great served with eggs or avocado.

Nutrition

Keywords: high-protein breakfast, pizza biscuit, meal prep biscuit, healthy breakfast biscuit