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Easy Keto Air Fryer Chicken Breast (Juicy & No Breading)

Sliced juicy keto air fryer chicken breast on a plate.

Make the juiciest Keto Air Fryer Chicken Breast in under 15 minutes. This no-breading recipe is high-protein, low-carb, and perfect for busy weeknights or meal prepping.

Ingredients

Scale

2 Boneless skinless chicken breasts

1 tbsp Olive oil

1 tsp Smoked paprika

1 tsp Garlic powder

1/2 tsp Onion powder

1/2 tsp Dried thyme

Salt & Pepper to taste

Instructions

1. Pat chicken breasts dry with paper towels.

2. Mix all spices in a small bowl.

3. Coat chicken with olive oil and rub the spice mix onto both sides.

4. Place in air fryer at 375°F (190°C) for 12-15 minutes.

5. Flip the chicken halfway through the cooking time.

6. Ensure internal temperature reaches 165°F.

7. Rest for 5 minutes before slicing.

Notes

**Pro Tip:** Use a meat thermometer to prevent overcooking.

**Storage:** Keep in the fridge for up to 3 days.

**Variation:** Add cayenne pepper for a spicy version.

Nutrition

Keywords: keto air fryer chicken breast, low carb chicken, healthy dinner